Comments for Food,Fork,Plate & Handful of Joy

Comment on Amarkhand by Christina

Christina — Mon, 11 Mar 2013 20:42:06 +0000

Our homeschool curriculum described something like this for us to make when we studied India. I was a little skeptical that they had the correct recipe and I see they didn’t:) Ours called for mangos and milk. I didn’t have fresh mangos so I made it with frozen. The kids loved it but I think I want to try this one with the yogurt. Sounds yummy, especially frozen!

Comment on Swedish Meatballs by Melissa Deming

Melissa Deming — Tue, 26 Feb 2013 16:34:13 +0000

These looks so amazing! I will try making these this week since I just learned my favorite place to eat these puts horse meat in them! LOL.

Yours look a zillion times yummier anyway!

Comment on A Compassionate Meal – Kolhapuri Tambda Chicken by rita

rita — Thu, 14 Feb 2013 09:13:00 +0000

FAAR CHANGLA ) ( translation from marathi – VERY GOOD)

Comment on Roasted Indian Eggplant Dip by nive

nive — Wed, 13 Feb 2013 21:17:03 +0000

You can find all the ones i mentioned in this website.

Comment on Roasted Indian Eggplant Dip by nive

nive — Wed, 13 Feb 2013 21:16:16 +0000

Christina,i am so encouraged to hear this.Does your kids like flat bread?If so,there is Indian flatbread,stuffed with cauliflower(gobhi paratha),spinach(palak paratha),Kidney beans(Rajma Paratha) and potatoes(Aloo paratha and most popular one).Roasted cauliflower where you can control the seasoning.Chicken Biriyani is our kids fav.Samosa is a snack which is loved in our family,kids and adult alike.Potato is traditional stuffing it but you can add peas,cauliflower,mushed that they can’t even tell.Ask me,if you have more question,i will guide you with adjustment.

Comment on Roasted Indian Eggplant Dip by Christina

Christina — Wed, 13 Feb 2013 11:58:24 +0000

We are studying India in homeschool right now and I like to make a dish from each country we study. This recipe looks yummy to me. Do you have any other recipes from India that kids who don’t like vegetables or spicy food would like? I know, tall order!:)

Comment on Palak Paratha by nive

nive — Fri, 08 Feb 2013 14:11:16 +0000

Creamed corn is very American side dish.It is served along with roasted or BBQ meat of any kind in this part of US.So i made it like that .I love creamed corn just as it is though.

Comment on Palak Paratha by rita

rita — Fri, 08 Feb 2013 06:40:22 +0000

) tased good ? ..never had it with creamed corn…always with curd based dips or pickles.. so next time i am making creamed corn soup wuth this..I LOVED the creamed corn recipe

Comment on Coconut Rice by Rita

Rita — Thu, 24 Jan 2013 06:57:06 +0000

hey , i DID make this..despite my initial reservations on the coconut thing..but your tip of useing the coconut milk instead workd…simple, quick & tasy ! loved it.

Comment on Cardamom by khandu

khandu — Sat, 19 Jan 2013 15:47:57 +0000

beautiful….I like it.