This past week have been very busy for us.End of the school year and life as it happens.One of my go to meal to cook during those busy day is pasta salad.I have made this time and again.This is also my go-to meal to take for pot luck and i am in a time crunch.It is time tested and always well liked. You can use any kind of pasta,though i prefer whole wheat rotini or farfalle as suppose to penne or elbow.I feel that veggie mix clings better to the twisted shapes. You can add any grilled meat/shrimp to it. I coarse blend the artichokes and sun dried tomatoes,so my kids don’t pick out the veggies.I am very generous with sun dried tomatoes 🙂 My choice of vegetable have been asparagus,zucchini and broccoli.You can pick and choose yours. I love to sprinkle the salad with feta cheese on mine,my family is not too fond of it 🙂 .I think shaved Parmesan and couple of toasted pine nuts would be great. This is...Read More
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