Yesterday I spent nearly all day outside and was not in a mood for much of elaborate cooking.So when i feel like it ,we have breakfast for dinner.I decided on biscuits.It is one of the favorite breakfast item for my family.Particularly my boys 🙂 Do you know what is better then whole wheat biscuits? Fluffy and soft spaceships,Hello Kitty and Heart Biscuits !! I have come long way in making biscuits and have made some awful biscuits in past.This time i was trying with completely whole wheat.I tried two version. Buttermilk Cheddar Biscuits using Whole Wheat White Flour Buttermilk Biscuits using Whole Wheat Pastry flour,i left cheese out to see how it tastes without cheese. Verdict : No significant difference in YUMMINESS .It was received VERY WELL by my whole wheat loving family (*sarcasm*),hubby and kids alike. I used cast iron skillet because i LOVE cast iron,you can bake in any baking dish. I learn this tip to keep the biscuit close to each other,so as it rises,it lifts its adjacent...Read More
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